Apple Cake

Ingredients:
Sugar 2 cup
Flour 3 cup
Apples 2
powdered cinnamon 2 tsp
nutmeg ½ tsp
ginger powder ½ tsp
Pinch of clove's powder
vanilla essence 1tsp
almond essence 1 tsp
baking powder 1/2 tsp
eggs 3
oil 1 cup
Directions:
Mix flour ,sugar, oil, baking powder with a pinch of salt in food processor.
Add egg one at a time in food processor while running it.
Take out the dough and add all the ingredients except apples.
You may peel the apples or they can be just cut into small pieces.
Mix the apples with the hand as the dough will be hard.Press by hand.
Grease the pan and bake at 180 degrees for one hour or till the cake needle comes out clean.

Set Dosa

Ingredients:
Par boiled rice 2 cups raw rice 2 cups Black gram 1 cup Saffron color 2 pinches Cooking soda 1/4 tsp Salt 4 Tsp Oil enough for frying

Method:
Soak rice and dhal together in water for 4 hours. Grind to a smoth paste. Add salt just before taking out from the mixer/grinder.
Allow to ferment for 15 hours. The next morning, add colour and soda to the batter. Mix well and pour dosa thick.
let the circles be small.
Fry both sides with little oil.
Serve hot with sambar or chutney.